Autumn Tasting

Cool day with a warm kitchen!!

Preparing for the first day of our new season at sewing club.

Baked fresh pumkin tarts and will dress them with a dollop

of whipped cream and a spritz of cinamon just before I serve them tomorrow.

Looking forward to seeing all club members and hearing about their exciting summer events.

MMMMMMmmmmmmmmmarmalade Time

Beautiful September '09 is here and the colors, tastes and fragrances of autumn abound all across Canada!

Still, I have my kitchen on stand-by as I decide what to preserve in the next round of jars. Isn't it fun to squirrel away delights to enjoy on those cold winter days ahead? Truly my favorite season.

Yesterday I prepared 16 half pints of Carrot/Orange Marmalade and beyond the beautiful color in the jar is the yummy flavor it adds to a well toasted piece of favorite bread or a good biscuit - hot from the oven!

Enjoy these lovely autumn days as you save your pretty preserves.

"Cheers to All"